前陣子去了澳門，吃了葡國餐廳很出名的馬介休球，一下子愛上。鬆脆的外皮，裡面又熱又軟，真的很好吃。這次在家裡，買不到馬介休，只好退而求其次，弄出一個變奏版馬鈴薯球。
【炸馬鈴薯球】Mini Potato Croquettes
Ingredients:
3 large potato boiled and mashed
1 yolk
1 can of anchovy/ 1/2 can tuna
cheddar cheese
pepper
salt
Breading: flour, cornstarch, eggwash
Procedures:
1. Mix the potato with all the ingredients.
2. Form into mini balls and dip into the breading.
3. Deep fry and serve hot.
